Menu Section: Seafood Mezze

Scallops $16 Nova Scotia Scallops with ladolemano

Tuna Tartare $15 Raw tuna mini cubes with mustard, parsley, Greek oregano, olive oil, lemon juice

Midye Tava $12 Battered and fried mussels on a stick with tzatziki

Gardines Mi Salsa $15 Jumbo shrimp prepared in tomato sauce, topped with feta, and a splash of ouzo

Jumbo Shrimp $15 Wood-fired jumbo shrimp with cocktail sauce

Octopus Santorini $15 Traditional Greek grilled octopus done just-right

Crispy Calamari $12 Flash fried calamari with cocktail sauce